HAPPY HOUR

Tuesday through Saturday 3pm to 6pm 

Available in the bar & indoor / outdoor lounge

$2 OFF all Beers & Wells

$6 Wines by the Glass

Sparkling Brut- Campo Viejo, Penedes, Espania

Chardonnay- L.A Cetto, Baja California, Mexico

Sauvignon Blanc- Chasing Venus, Marlborough, NZ

Cabernet- L.A Cetto, Valle De Guadalupe, Mexico

Tempranillo- Canforrales, La Mancha, Espania

$8 SPECIALTY COCKTAILS

Prickly Pear Margarita

Tito's Martini

Trophy Wife

Blackberry Bandito

Pineapple Strawberry Sangria

$4 CRAVINGS

CHIPS & SALSA - Three housemade salsas (gf)

PLANTAIN CHIPS- Chili-coated; fried, lime, chili jam (gf, v)

CHICHARRONES- Fried pork rinds, ancho creama (gf)

GARBANSZO CON CHILE- Fried chickpeas, chili spices (gf, v)

$8 TAPAS

ELOTES- Grilled corn cobs, cotija, chili aioli (gf, v)

GREEN PORK CHILI- Served with warm flour tortilla

RED BEEF CHILI- Served with warm flour tortilla

BACON TATER TOTS- Jalapeno bacon, cheddar jack cheese, onion; tomato chili jam & chipotle cream (gf)

CHRISTMAS TAMALE- One chili cheese tamale; topped with your choice of green pork chili or red beef chili (gf)

$10 TACOS

BRUSELAS QUESADILLA- Queso asadero, roassted red peppers & onions, brussels sprouts, cascabel chili oil

FRIED COD- Cod, mango salsa, cabbage, chipotle cream

BEER BRAISED TONGUE- Potatoes, pickled onion & fresnos, cilantro, morita salsa

BARBACOA TACOS- Slow-roasted beef, cabbage, radish, red onion, salsa

* Indicates these dishes may be served under cooked. Consuming raw or under cooked meats or eggs may increase your risk of food borne illness.

Menu items subject to change without notice.